Dips



** LAB PREP QUESTIONS ** For this lab you will use a new piece of equipment. Click here to learn about a [|food proccessor]



What does it mean to [|puree]?

[|Culinary Terms Quizlet] Use the culinary terms quizlet to fill in your definitions.

Hummus (Groups 1& 4) ​

Watch this video about Homemade Hummus

media type="custom" key="23903666"

[|Fresh Flavor Parsley Video]

[|How to Peel and Mince Garlic]

[|How to juice a lemon]

-You will need 1 lemon per lab group.

- Rolling the lemon on the cutting board first will release the juice before you cut and juice it.

- You will have a juicer with a cup to catch the juice. The juicer will catch the seeds. Remember to measure the juice before adding to the recipe.

Tahini should be stirred in the container before measuring to reincorporate the oils into the paste. You might notice it separates as it sits.
Your juicer is located in your extra equipment bin. Your extra equipment bin is located across from the ingredient table, underneath the cutting boards. Each group has a bin labeled with their group number. BE SURE TO TAKE THE JUICER FROM THE CORRECT BIN!!!

** Guacamole (Groups 2 & 5) **

[|Watch this video to learn how to cut an Avocado]

NOTE: - When cutting the avocado and removing the core, place avocado on the cutting board, DO NOT hold the avocado in your hand!!!! - Use a paring knife to chop the avocado and then scoop out with a spoon.

[|Watch this video about how to chop an onion.]

[|Watch this video to learn how to seed a tomato]

[|What is cilantro?]

[|How do you chop cilantro]

[|Watch this video to learn how to juice a lemon (you will do this but with a lime instead)]

-You will need 1 lemon per lab group.

- Rolling the lemon on the cutting board first will release the juice before you cut and juice it.

- You will have a juicer with a cup to catch the juice. The juicer will catch the seeds. Remember to measure the juice before adding to the recipe.

Your juicer is located in your extra equipment bin. Your extra equipment bin is located across from the ingredient table, underneath the cutting boards. Each group has a bin labeled with their group number. BE SURE TO TAKE THE JUICER FROM THE CORRECT BIN!!!

Pico De Gallo (Groups 3 & 6)



[|What is cilantro?]

[|How do you chop cilantro?]

[|Watch this video about how to chop an onion.]

[|Watch this video to learn how to seed a tomato]

[|Watch this video to learn how to juice a lemon (you will do this but with a lime instead]

-You will need 1 lemon per lab group.

- Rolling the lemon on the cutting board first will release the juice before you cut and juice it.

- You will have a juicer with a cup to catch the juice. The juicer will catch the seeds. Remember to measure the juice before adding to the recipe.

Your juicer is located in your extra equipment bin. Your extra equipment bin is located across from the ingredient table, underneath the cutting boards. Each group has a bin labeled with their group number. BE SURE TO TAKE THE JUICER FROM THE CORRECT BIN!!!